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Thanks for the buzz! @smdailypress @sspitzSaMo


Reality vs. fantasy (Culture Watch)
by Sarah Spitz


…Speaking of sustainability: there would be no food without bees.

Join local non-profit organization, HoneyLove ( for its 2015 Yellow Tie fundraiser. Wear yellow, pose for Yellow Carpet photos, and enjoy great food, fun drinks, local honey tasting and music by the Leftover Cuties, in support of HoneyLove’s mission to protect honeybees and inspire and educate new urban beekeepers! Go online to find your ticket.

It takes place on May 17 from 6 to 9 p.m. at The Cook’s Garden by HGEL at 1033 Abbot Kinney Blvd. in Venice. Children dressed as bees get in for free. Your ticket is here:

[Read full article on SM Daily Press]


Read full story · Posted in HoneyLove Buzz

READ: “Top 5 eco-friendly organizations to support” featuring

By Sandra Barrera | POSTED: 04/20/15

If you’re looking to become more eco-friendly this Earth Day, think about getting involved with one of these organizations in the L.A. area.

1. Surfrider Foundation: Water quality and encroaching development threatening a favorite surf spot sparked the founding of this grassroots organization by Malibu surfers in 1984. While a certain level of pollution is still tolerated in the ocean that isn’t tolerated on land, Surfrider Foundation is working to change that through advocacy and awareness programs like Ocean Friendly GardensBlue Water Task Force and Rise Above Plastics. The organization dedicated to the protection and enjoyment of the world’s beaches is backed by 85 chapters across the country that have helped rack up more than 300 victories since 2006 ­— it helped to defeat the Hermosa Beach oil drilling measure on March

2. Friends of the Los Angeles River: There’s concrete to remove and riparian habitats to restore before all 50-plus miles of river — from the San Fernando Valley to the ocean in Long Beach — can be returned to its former glory. But it’s on its way thanks to the efforts of this nonprofit organization that has served as the voice of the river since 1986 when it was founded by Lewis MacAdams, who is now its president. For the past 26 years, Friends of the L.A. River has organized “La Gran Limpieza: The Great L.A. River Cleanup”; a “work party” takes place at the Lower River’s Lower Compton Creek and Willow Street Estuary and Golden Shore Marine Reserve in Long Beach from 9 a.m. to noon April

3. California Native Plant Society: Nothing says California like the boisterous riot of saffron-colored poppies in the Antelope Valley or coastal live oaks scattered across rolling canyons. From the Palos Verdes Peninsula to the far reaches of San Bernardino County, the 50-year-old nonprofit organization’s 34 local chapters advocate conserving their region’s unique native plants and natural habitats through education, appreciation and activities such as garden tours, plant sales and field trips.

4. HoneyLove: This nonprofit conservation organization has changed the way Los Angeles looks at its honeybee colonies by advocating for backyard beekeeping throughout the region, and even shows folks how it’s done through hands-on workshops. Colony collapse disorder, predators and people’s fear of being stung are all threats. HoneyLove works to educate people by promoting bee-friendly gardens managed without the use of pesticides.

5. TreePeople: Supporting a sustainable Los Angeles by growing a green, climate-resilient urban forest has been the mission of this environmental nonprofit organization since it was founded by its president Andy Lipkis 43 years ago. Trees cool our climate, clean the air and slow and absorb runoff, as well as prevent soil erosion. Supporting people to plant and care for trees can only do so much, so TreePeople also works with all levels of government to create laws, policies and incentives with the goal of sustainability.

[Read original article via]

Read full story · Posted in HoneyLove Buzz, Yay Bees

Gumuchian’s “B” Collection Donation to HoneyLove

Saving the Bees: Hosts “Bee Symposium” with Donations Received through GUMUCHIAN‘s “B” Collection!

Local nonprofit,, hosted an urban beekeeper symposium and workshop sponsored by GUMUCHIAN on Sunday, March 29th at the Grow Native nursery in Los Angeles, California. CEO of HoneyLove, Chelsea McFarland stated that the workshop taught attendees how to set up a “swarm box” on their property in order to help save the feral bee population. Says McFarland, “We taught people step-by-step how to set up a treatment-free, foundationless langstroth hive from scratch and how to make starter strips with beeswax. The workshop was open to the public (of all ages), had great attendance, and inspired a new group of beekeepers!”


The “B” collection will be available at salon 303 at the
COUTURE show in Las Vegas.


To make an appointment, contact or

Read full story · Posted in HoneyLove Buzz

READ: Brood diseases and lagging bees

by HoneyLover Susan Rudnicki

Spring is the time of year when bees go into high gear to get ready to do their instinctive reproductive act of procreation—swarming. A colony grows to fill its space, replacement queens are drawn and nurtured, and the final event is a leaving from the mother hive of about 50% of the workers and the old queen. These bees will attempt to found a new colony somewhere else and begin the cycle again. During this build up in Spring we urban beekeepers must watch carefully for the signs of swarm preparation and guide it so that a swarm is not the outcome—in the city such swarms are not appreciated by the general public living in close proximity to us.

I have now been keeping bees almost four years and am getting a better feel for the rhythm of the growth cycle in a colony. We have mild winters in Los Angeles, so the Spring brooding up period often begins in January. This means we will begin seeing drones and drone brood, new brood comb being drawn, and a general increase in the number of bees and activity of the queen.

However, early this year, two of my hives at the house were not showing these changes and I really began to notice by February. It seemed they were just staying in a holding pattern—no new comb was being drawn and, at first, this was the most noticeable issue. By the beginning of March, I was seeing sac brood, perforated cappings (small holes in the brood caps), lots of uncapped pupae in the purple eye stage, dried up “mummies” of brood in cells, and some cells of open brood with watery goop that may have been European Foul Brood.  There were also some adult bees with DWV, or deformed wing virus. The wings of the bee are twisted little stumps or thread-like and useless. The colonies had plenty of stored honey and many frames of bee bread. Together, these conditions and the different maladies of the larvae and pupae are sometimes lumped under the name “Bee Parasitic Mite Syndrome”  which describes diseases vectored by the activities of the varroa mite.

Here is a website entry detailing what I was seeing—

Information compiled by Beekeeper Lonnie E. Campbell of The Loudoun Beekeepers Association.

Bee Parasitic Mite Syndrome was first named by The Beltsville Bee Lab to explain why colonies infested with both varroa mites and tracheal mites were not thriving. BPMS was first reported by European beekeepers whose colonies were already stressed by varroa mites. Colonies that are apparently very healthy and productive suddenly experience a sudden decrease in adult population often resulting in the total loss of the colony. Plenty of food stores are often present, but very spotty and unhealthy brood are observed.

I began searching my readings and books to find out what I might do to help these two formerly thriving hives (one hive is 5 mediums, the other 2 deeps and 3 mediums). I wanted to support them before their population dropped too much that they would be weakened beyond recovery. I saw on inspection March 22 that very little open brood was present and no eggs. One queen was seen (in the biggest colony) but in the other I didn’t find the queen.

Michael Bush’s book offered the best information for this situation that I could find. A brood break, or a cessation of egg laying by the queen, is one of the best responses for breaking the cycle of the pests and diseases that may afflict a hive. By denying the pathogens a food source the disease cycle is automatically broken. One way of doing this is to find and kill the queen and then introduce a new queen. Another way is to dispatch the queen and let them raise another one. By the time the new queen is laying, the brood break will have cleansed the disease cycle.

But the method I thought I would settle on was the use of a push in cage. This is a small confinement cage made out of eighth inch hardware cloth that holds the queen on the face of a frame for a period of time to prevent her laying eggs in the normal pattern. It is just a shallow 3 sided box of wire, 5 X 10 inches, pushed into the face of the wax comb. You try to place it in a zone with some honey cells, some emerging brood, and some open cells—all of these to serve the needs of the confined queen.

On March 28, after preparing two cages and getting my mind clear about what I was going to do, I opened up the first hive to start my search for the queen. I had at hand a  good tool for safely catching a queen— a “hair clip” catcher.

However, I soon saw that something better than my plan had already occurred. The frames that had lacked any eggs or open brood were now completely filled with eggs! The queens had stopped laying eggs by their own accord and interrupted the brood cycle of the diseases and varroa that had been afflicting them. I was very excited that the queens and their workers seemed to have a inborn strategy to get over their problems. My notes to Michael Bush to report this were confirmed in his answer here:

         Yes, the bees often do a brood break to resolve the issues.  Sometimes it’s done by dispatching the old queen and sometimes she just shuts down. EFB usually clears up on it’s own when whatever stress was the cause is relieved.  Usually by a flow in a dearth.

And this one:

It doesn’t always work out well, but then interfering doesn’t always work out well either.

“Our attentions may be useful to them but are oftener noxious to them; thus far goes our interference.” –Francis Huber (in a letter to Elisa)

“…without the foresight, or rather the astonishing presence of mind of the bees, who always do at the proper time what needs to be done…” –Francis Huber (in a letter to Elisa)

So, there we have it. Another beek lesson learned!

Read full story · Posted in Newsletter Articles

READ: Urban beekeeping becomes therapy for at-risk communities

By North By Northwest, CBC News

Julia and Sarah Common started their urban beekeeping non-profit organization in 2012

Bees play an important role in the ecosystem, as they pollinate plants and produce honey, but it turns out they can also play a therapeutic role for humans.

Since 2012, Julia Common and her daughter Sarah have been engaging at-risk communities in urban beekeeping through their non-profit organization, Hives for Humanity.

Mother and daughter started by placing a colony of bees at a community garden on Vancouver’s Downtown Eastside.

“The community really quickly took ownership of that hive and responsibility for the protection and care of this living, breathing colony of working insects that are just this inspiration to everyone who sees them,” Sarah told North By Northwest‘s Sheryl MacKay.

The Commons say beekeeping is therapeutic because it brings people together and the responsibility gives them a sense of self worth and community pride.

“At the beginning, we thought it was the beekeeping, but then from beekeeping, other things come,” said Julia.

“The bees have wax, someone needs to [process] the wax. Other people come forward who want to help with equipment maintenance.”

Hives for Humanity now has almost a hundred hives placed in community gardens, the rooftops of single room occupancy hotels and people’s backyards.

“No matter where you are, people take great pride in taking care of the bees, keeping them safe,” said Julia.

“Everyone from kindergarten right up to somebody who is 92 realizes bees are threatened and they just feel wonderful that they’re playing their [part].”

To hear the full interview, listen to the audio labelled: Vancouver beekeeping program engages at-risk communities

Read full story · Posted in News

READ: Bees prefer the buzz of a town

Bees prefer the buzz of a town: Urban sites found to have more species than rural areas

By Fiona Macrae via

  • Agriculture and mass crops blamed for decline of bee numbers 
  • Towns and cities have wider variety of plants and flowers in autumn
  • Pesticides, climate change and disease causing bee numbers to fall 

We think of them as thriving in wildflower meadows and rolling fields. But new research suggests Britain’s bees are happier near towns and cities.

A study of wildlife sites across four English counties has found that most are home to fewer species of bee today than they were in the past.

It found that the expansion of farmland has actually been more damaging to Britain’s bee population than the concreting over of the countryside for housing.

Reading University researcher Deepa Senapathi believes intensive agriculture is to blame.

While the gardens, parks and churchyards of towns and cities provide bees with a variety of plants to forage on and an extended flowering season, popular crops such as oilseed rape only bloom for a few weeks.

She said: ‘While concreting over the countryside may appear to be bad news for nature, we’ve found that progressive urbanisation may be much less damaging than intensive agriculture.

‘Urban areas may benefit bees more than farmland by providing a wide variety of flowering plants, providing a cosmopolitan menu for insects from spring through to autumn.

‘Over the past century rural landscapes in Britain have become increasingly dominated by large expanses of monoculture – the growing of a single type of plant, which has helped boost crop production.

‘But without a mixture of habitat and food sources, rural areas can sometimes be little better than green deserts for biodiversity.

Scientists around the country are trying to work out why populations of bees and other insects are plummeting.

Pesticides, climate change and disease may, like intensive farming, be playing a role.

[view full article here:]

Read full story · Posted in News, Yay Bees

LISTEN: Natural Beekeeper Kirk Anderson via @rootsimple

Root Simple’s interview with Kirk Anderson, a natural, no-treatment beekeeper and mentor. Kirk tells funny stories and shares his wisdom on how to keep bees in a big city. During the podcast they discuss:

[click here to view podcast on Root Simple]

Read full story · Posted in HoneyLove Interviews

Native plants online resource

Check out this cool site——lots of great native plant descriptions/photos!

Read full story · Posted in Yay Bees

READ: 5 Healing Honeys Known For Their Medicinal Power

by Anna Hunt via

One of the most natural foods in the world, honey has many uses and benefits the body in many different ways. Many of us think of honey as a nutritional natural sweeter – a great replacement to processed white sugar – and as a flavor enhancer in dressings and sauces, but in addition honey has been used worldwide since ancient times for its medicinal properties.

Honey’s Medicinal Properties

Honey is an effective treatment for many health conditions. It is rich in antiseptic and antibacterial properties, making it a great alternative to topical antibiotic ointments, which are starting to be less and less effective due to the rise in antibiotic resistant bacteria. It is also great for respiratory ailments, especially symptoms of cold and flu such as sore throat and cough. Furthermore, honey contains flavonoids and antioxidants, two essential elements needed to aid in the prevention of cancer cell growth. With skyrocketing cancer rates, honey can be a beneficial component of your daily cancer prevention regimen.

Honey’s composition consists of equal parts fructose and glucose that have bonded with water molecules. This means that each serving of honey gives your body a natural energy boost. Additionally, honey’s antibacterial and antifungal properties may help reduce gastrointestinal disorders. Your skin can also benefit from honey. Its antibacterial properties make it an effective moisturizer that will nourish the skin, especially when combined with other ingredients such as apples or cucumbers. Honey can also help some unpleasant skin ailments such as acne and sores.

The Creative Honeybee

It may surprise you that there are over 300 unique types of honey available in North America and thousands of varieties worldwide. Honeys differ in color, flavor and aroma depending on the nectar source of the flowers visited by the honeybees. Lighter honeys such as Alfalfa and Clover usually have a milder flavor and are considered a great natural sweetener for everyday use, while darker honeys such as Manuka, Avocado and Buckwheat can be quite robust and rich in flavor.

Lab testing shows that different types of honeys differ in their vitamin and mineral content, because each honey has a unique compilation of nectars. Similar to wine, honeys of a specific type can even vary year to year, depending on the climate, temperature and rainfall.

If honeybees are predominantly visiting a certain type of plant, then they will produce a specific honey variety. Each variety is packed with certain levels of nutrients, thus giving different honeys different healing properties. Yet, many honeys – even specific varieties – include a blend of nectars because honeybees are quite intelligent when it comes to which flowers they visit. They collect nectar of certain flowers because of the vitamins and minerals that will give them a balanced diet and a mix of needed phytochemicals (biologically active compounds produced by plants). Honey manufacturers will also add different honeys to a specific honey type to meet certain qualities. For example Sage honey is blended with other varieties to slow down granulation because it is extremely slow to granulate.

Healing Honey Varieties

Although all honeys have some of the same medicinal properties, certain honeys have shown to alleviate specific health problems and have been used as natural medicines for ages. The following honeys have become quite popular over the last few years and now are somewhat easy to find:

1. Acacia honey is created from the nectar of the Black Locust blossoms (Robinia pseudoacacia). Its high fructose and low sucrose content make it a great choice for diabetics. Acacia honey is known for its therapeutic effects such as cleansing the liver, regulating digestive processes especially in the intestines, and reducing inflammation in the respiratory system.

2. Eucalyptus honey comes in many varieties because Eucalyptus is one of the larger plant genera with over 500 species, hence Eucalyptus honeys can vary in color and flavor. Its origin is Australia but it is now also produced in California. Traditionally, Eucalyptus honey has been used to protect against colds and headaches. With a hint of menthol flavor, it can be quite effective in alleviating mild cough, chest congestion and other cold symptoms. Furthermore, Eucalyptus honey has also been widely used as a topical treatment or blended in natural topical medicines for healing wounds, ulcers, burns, sores and abrasions, as well as for insect bites and stings. Its anti-inflammatory properties make it beneficial in relieving muscle and joint pain when massaged into the skin.

3. Linden honey, most commonly recognized in Northern Europe where Linden trees (Tilia) are planted in city parks and gardens and along the roads, is known for its light yellow color and delicate woody scent. It has slight sedative properties, therefore it is recommended for anxiety. It can also aide with insomnia if used in a bath before bedtime. Its antiseptic properties make it a natural treatment for colds, cough and other respiratory ailments such as bronchitis.

4. Manuka honey is collected from the flowers of the Tea Tree bush (Leptospermum), found in the coastal areas of New Zealand. This type of honey has strong antibacterial properties thus making it an effective elixir for digestive problems such as stomach ulcers and indigestion, for symptoms associated with colds such as sore throat, and for skin problems such as acne and pimples. The taste of Manuka honey can be quite robust, but it will vary depending on which brand you buy so if you don’t like one, try another.

5. Neem honey is a popular Ayurvedic treatment and can be commonly found in India where Neem trees (Azadirachta indica) are common. It is used to lower high blood pressure, diabetes, skin problems, allergies, dental illnesses, and throat infections.

In addition to buying raw and, if possible, organic honey, many natural products are now available, especially for skin care, that come pre-blended with these honey varieties. Some of my favorites include Wild Ferns Manuka Honey Facial Care products and Amazing Ayurveda cleansers.

There are many other wonderful honey varieties that are perfect for cooking, baking, salad dressings and so forth. Some common ones include Alfalfa honeyAvocado honeyClover honeyBlueberry honey and Orange Blossom honey, although, once again, there are thousands of honey varieties. If you haven’t found something that suits your needs, keep exploring.


Waking Times

Read full story · Posted in News, Yay Bees

READ: Scientists discover what’s killing the bees and it’s worse than you thought

Outlawing a type of insecticides is not a panacea. (AP Photo/Ben Margot)

via Todd Woody |

As we’ve written before, the mysterious mass die-off of honey bees that pollinate $30 billion worth of crops in the US has so decimated America’s apis mellifera population that one bad winter could leave fields fallow. Now, a new study has pinpointed some of the probable causes of bee deaths and the rather scary results show that averting beemageddon will be much more difficult than previously thought.

Scientists had struggled to find the trigger for so-called Colony Collapse Disorder (CCD) that has wiped out an estimated 10 million beehives, worth $2 billion, over the past six years. Suspects have included pesticides, disease-bearing parasites and poor nutrition. But in a first-of-its-kind study published today in the journal PLOS ONE, scientists at the University of Maryland and the US Department of Agriculture have identified a witch’s brew of pesticides and fungicides contaminating pollen that bees collect to feed their hives. The findings break new ground on why large numbers of bees are dying though they do not identify the specific cause of CCD, where an entire beehive dies at once.

When researchers collected pollen from hives on the east coast pollinating cranberry, watermelon and other crops and fed it to healthy bees, those bees showed a significant decline in their ability to resist infection by a parasite called Nosema ceranae. The parasite has been implicated in Colony Collapse Disorder though scientists took pains to point out that their findings do not directly link the pesticides to CCD. The pollen was contaminated on average with nine different pesticides and fungicides though scientists discovered 21 agricultural chemicals in one sample. Scientists identified eight ag chemicals associated with increased risk of infection by the parasite.

Most disturbing, bees that ate pollen contaminated with fungicides were three times as likely to be infected by the parasite. Widely used, fungicides had been thought to be harmless for bees as they’re designed to kill fungus, not insects, on crops like apples.

“There’s growing evidence that fungicides may be affecting the bees on their own and I think what it highlights is a need to reassess how we label these agricultural chemicals,” Dennis vanEngelsdorp, the study’s lead author, told Quartz.

Labels on pesticides warn farmers not to spray when pollinating bees are in the vicinity but such precautions have not applied to fungicides.

Bee populations are so low in the US that it now takes 60% of the country’s surviving colonies just to pollinate one California crop, almonds. And that’s not just a west coast problem—California supplies 80% of the world’s almonds, a market worth $4 billion.

In recent years, a class of chemicals called neonicotinoids has been linked to bee deaths and in April regulators banned the use of the pesticide for two years in Europe where bee populations have also plummeted. But vanEngelsdorp, an assistant research scientist at the University of Maryland, says the new study shows that the interaction of multiple pesticides is affecting bee health.

“The pesticide issue in itself is much more complex than we have led to be believe,” he says. “It’s a lot more complicated than just one product, which means of course the solution does not lie in just banning one class of product.”

The study found another complication in efforts to save the bees: US honey bees, which are descendants of European bees, do not bring home pollen from native North American crops but collect bee chow from nearby weeds and wildflowers. That pollen, however, was also contaminated with pesticides even though those plants were not the target of spraying.

“It’s not clear whether the pesticides are drifting over to those plants but we need take a new look at agricultural spraying practices,” says vanEngelsdorp.

[read original article via]

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