Del Rey Water Meter Rescue (Los Angeles, CA) – 5/30/13
Del Rey Water Meter Rescue (Los Angeles, CA) – 5/30/13
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In recent years, honeybees have been impacted by a phenomenon known as Colony Collapse Disorder (CCD), a problem that results in adult honeybees disappearing from their hives. The cause remains unknown, according to the U.S. Department of Agriculture.
“There’s so much adding to the problem that it can’t be any one thing,” Hancock Park resident Sean Austin said.
Austin, along with his fiancée Anne Marie Host, tends to bees at the HoneyLove Sanctuary in Simi Valley, where Austin’s sister, Chelsea McFarland, runs the nonprofit conservation organization with her husband, Rob…
In May, Councilman Bill Rosendahl drafted a motion to have the city formally support beekeeping initiatives in the city and decrease the inhumane removal of the insects. Chelsea said the motion is now in the city’s Planning and Land Use Committee.
Although some people may be concerned about living near a beehive, there are likely 9 to 11 colonies of bees living in every mile of Los Angeles right now, she said…
Austin said he and his fiancée would keep bees at their home near Larchmont Boulevard if they could.
“It’s actually a really cool pet,” he said.
While people continue to sign HoneyLove’s petition on change.org and vie for legalized beekeeping, HoneyLove goes to schools and educates children about the necessity of honeybees.
“A lot of fear around bees comes from early childhood experiences,” Chelsea said, adding that her nephew was recently stung by a wasp, and he now has an aversion to bees. “We need kids to grow to like bees.”
Next, HoneyLove and its supporters will undergo a pesticide-free movement. Chelsea said that once a person thinks about the smallest common denominator — the honeybee — their concern for the environment increases substantially.
“Bees are the gateway drug to a sustainable lifestyle,” she added.
[click here to read the full article via parklabreanewsbeverlypress.com]
Today we’re excited to share HoneyLove, one of our Charity Pot partners with you. We knew there was no better way to get you buzzing than to have Chelsea and Rob write about the amazing work that they do, and all the ways that you can help!
In the Spring of 2011, HoneyLove co-founders Chelsea and Rob McFarland would have never guessed that a swarm of honey bees showing up in their backyard would provide the inspiration for what has quickly become their life’s passion—a non-profit organization committed to conserving honey bees. Fast-forward to 2013 and HoneyLove has created an impressive local organization with a global footprint.
Bees pollinate 80% of the world’s plants including 90 different food crops, which means that 1 out of every 3 bites of food is thanks to a bee. However, since 2006, more than one third of honeybee colonies collapsed nationwide, a global phenomenon now called Colony Collapse Disorder or CCD. And while there is no one smoking gun causing CCD, scientists now widely agree that it is a result of a combination of factors, made manifest by industrial beekeeping and the use of agricultural pesticides such as neonicotinoids.
While the situation is dire, honey bees permanently living in urban environments seem to be relatively unaffected by CCD. Why? Urban bees find more than enough varied forage in home gardens, landscaping and weedy areas to feed themselves throughout the seasons. And since the vast majority of the forage in the city is pesticide-free—because most homeowners aren’t dumping industrial-strength chemicals on their yards—bees have one less mortal enemy to contend with. While the city represents the bees’ best shot at surviving and thriving, HoneyLove still has a lot of work to do to ensure we will have a healthy ecosystem in the future. HoneyLove.org inspires and educates urban beekeepers at free educational workshops and beekeeping mentoring sessions. Attendees learn all about how to become urban beekeepers along with fun and interesting facts about bees; for example:
• Bees collect 4 things, water, nectar, pollen, and propolis.
• The honey bee is the only insect that produces food eaten by man.
• 1 lb of honey is the product of bees visiting two million flowers and flying 55,000 miles.
• Honey is the only food that does not spoil (bacteria can’t grow in it, and because of its low moisture content and low pH – honey can last indefinitely).
You can learn more fascinating bee facts here
“By working with LUSH’s Charity Pot, we were able to really step up our education efforts in a short time. We host monthly workshops ranging from real practical beekeeping topics to things like mead-making, beeswax symposiums, honey tastings, and how to plant a pollinator-friendly garden. We try to find something for everyone. We want to give people easy ways to contribute to the future of honey bees, knowing full well that not everyone wants to put on the suit and do the whole beekeeper thing” explains Rob.
“On HoneyLove’s website everyone can find something to do to help the bees, ranging ‘easy’ to ‘hard-core’, depending on how sticky you want to get your hands” jokes Chelsea.
Easy ways you can help today:
PLANT bee-friendly plants in your yard and put out a water source. Bee-friendly plants include native and old-fashioned “heirloom” varieties, borage, sage, mint, thyme, lavender and most other herbs too.
BEE INSPIRED on the HoneyLove BLOG by all the buzz, photos, recipes, DIY projects and more!
SIGN THE PETITION to help legalize beekeeping in Los Angeles! You don’t even have to be a resident to sign. Dozens of other cities have legalized urban beekeeping including San Francisco, Portland, Seattle, Denver, and New York—help HoneyLove add LA to that list!
BECOME A HONEYLOVE MEMBER to join in the action and attend workshops
MAKE A DONATION it is 100% tax-deductible
LEARN MORE ways to get involved
VOTE HERE –> http://myla2050.maker.good.is/projects/HoneyLove
Spearheaded by the Goldhirsh Foundation, LA2050 believes in the power of Angelenos to shape the future of our region. Please take 30 seconds to VOTE WITH HONEYLOVE to make Los Angeles a PESTICIDE FREE ZONE!!
CLICK THE LINK BELOW TO SIGN OUR PETITION!
By Lou Fancher via mercurynews.com
Dr. Gordon Frankie said native bees have preferences, and knowing what they like can improve the health of your garden.
“If they have a choice, they’ll go after native plants,” said Frankie, a professor and research entomologist at UC Berkeley. He and Steve Gentry, a founding member of the Mount Diablo Beekeepers Association, teamed up for a recent Lafayette Library Foundation Science Cafe presentation.
Frankie’s point — that local gardeners hoping to attract Agapostemon texanus or Xylocopa varipuncta, two local native bee species, should include native plants in their gardening plans. And mulching should be done lightly because 70 percent of all native bees nest in the ground and can’t burrow through materials heavier than soil.
A project at Frog Hollow Farm and other Brentwood farms is demonstrating the impact of placing native plants between crop rows.
Urban areas are ideal for bees, Frankie claimed, because of the diverse food supply they offer. The Oxford Tract Bee Garden he and his team of researchers planted allows them to monitor and categorize bees’ attraction to native and nonnative plants. A 10-city survey across California is providing a detailed picture of the bee population. San Diego, he said, is the worst city for attracting bees.
“It’s their gardening culture: No one is using diverse, floral plants,” Frankie said.
On the other end of the spectrum, a 30-by-30-foot garden in Ukiah had 68 bee species, and Santa Cruz is a hotbed beehive community. (The Bay Area is fifth on that list.)
Gentry, known by local residents as “Bee Man” — although he is considering an upgrade to “Emperor of Bees” — began the popular event’s 60-minute talk with a bucket.
“All of these products from bees are helpful to humans,” he declared, pulling hunks of beeswax and jars of honey, pollen and actual bees from the container. “Their history goes back thousands of years.”
Within five minutes, Gentry had advocated (beeswax is used for lubricants in cosmetics, candles, wax-resist dyeing and food preserving), acknowledged (“We have some hindrance about eating insects, but watch a bear break into a bee’s nest. He’ll eat the whole thing,” he said), and advertised (pollen is the new superfood, with protein, enzymes, vitamins and minerals, according to Gentry).
He also shared a 30-year-old epiphany he had while watching a black bear and her two cubs demolish a rotted tree while feasting on termites.
“I wasn’t the first person to see natural things. Forty thousand years ago, hunter-gatherers watched bears, bees and insects, too. The timeline is long,” he said.
Skipping through honeybee history, from Middle Eastern origins to monks in monasteries needing dependable light sources to small farmers before World War I who kept just enough hives to feed their families and pollinate their crops, Gentry landed on the contemporary world’s bee dilemmas.
“Industrialization changed farms. They became bigger, and now, large pollination contracts and commercial beekeeping are driving the business. (More than a million) hives are brought into the central Southern California valley for pollinating almonds each year.”
Frankie, whose business is less about keeping bees and more about watching them, asked the Science Cafe audience of gardeners, beekeepers and general science fans a series of questions.
Delighting at stumping his listeners, he said 1,600 bee species were attracted to California’s 5,000 flowering plants, drawing a hefty percentage of the United States’ 4,000 total bee species.
“Notice, you are not on their list,” he said. “Bees are vegetarians. They’re not after you or your burgers. Wasps are the ‘meat bees’ after your burgers.”
Generating a local buzz
The University of California Press will publish Gordon Frankie’s findings in a forthcoming book, “Native Bees and Their Flowers in Urban California Gardens.” Bee appreciators who don’t want to wait can find information at http://nature.berkeley.edu/urbanbeegardens/index.html and diablobees.org.
*HoneyLove story begins @ 25:58
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